Eagle Ceramic Cutlery

Ceramic knives are gaining in popularity. Their blades are stronger and sharper than steel and don't need to be sharpened nearly as often.

Two blades styles available - Zirconium Oxide and Zirconium Carbide. A special "sintering" process turns the blades from white to black and changes the chemical make up from Zirconium Oxide to Zirconium Carbide. The Carbide blade is then several times harder.

Zirconium Oxide		Zirconium Carbide