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Image of High Performance Electric Wok by Salton Extra long, multi-turn heating element and 1600 watts provides larger, hotter cooking surface and faster heat  recovery for stir frying.

1600 Watts of Power - the Hottest, Fastest Electric Wok

  • 4-quart capacity is perfect family size for stir-frying, and all authentic Chinese food preparation.
  • Compact design stores easily and uses minimal counter space.
  • Traditional round-bottomed die cast aluminum body with heavy gauge high dome cover.
  • Adjustable temperature probe with "ready" light controls heat from "keep warm" to 400oF.
  • Steel stand remains cool and safe for table use.
  • Elegant wood handles and knob remain cool top the touch.
  • Non-stick, "friendly-to-oil" cooking surface requires no breaking-in.
  • Removable temperature control for easy, immiscible cleaning.
  • Accessories include long handled wood spatula, chop sticks, and recipe book of authentic Chinese dishes.
  • 120V AC/1600 Watts.

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Image of Best 50 Wok Recipes by Bristol Publishing
 From a best-selling author and one of America's leading authorities on wok cooking, comes this easy to follow cookbook, containing a collection of the very best stir-fries and delicacies to make in your wok.

80 pages by Gary Lee

 

The Best 50 Wok Recipes

$5.95
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Shop with Confidence, We provide Competitive Pricing and Secure TransactionsShop with Confidence, We provide Competitive Pricing and Secure Transactions


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