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Joyce Chen
4-Piece 14" Wok Sets - $39.99 & up

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Features:
Professional weight 1.8mm carbon steel for fast, efficient, heating
(requires seasoning)
Flat bottom for all range types, including induction
Maple handles and ergonomic design for a stylish, perfect balance |
Includes:
Heavy Gauge Carbon Steel Wok
High Dome Wok Lid
Burnished Bamboo Spatula
Recipe Booklet
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4-pc. 14" Flat Bottom Carbon Steel Wok Set
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$39.99 |
![[Place in Shopping Bag]](/kitchenemporium/images/general/order.gif) |
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Features:
Professional weight 1.8mm carbon steel body for fast, efficient,
heating
Zylan non-stick coating for low fat cooking and easy clean up
Flat bottom for all range types, including induction
Maple handles and ergonomic design for a stylish, perfect balance |
Includes:
Heavy Gauge Non-Stick Steel Wok
High Dome Wok Lid
Burnished Bamboo Spatula
Recipe Booklet
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4-pc 14" Flat Bottom Zylan Wok Set
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$44.99 |
![[Place in Shopping Bag]](/kitchenemporium/images/general/order.gif) |
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| Also Available... |
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From a best-selling author and one of America's
leading authorities on wok cooking, comes this easy to follow
cookbook, containing a collection of the very best stir-fries and
delicacies to make in your wok. 80 pages by Gary Lee
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The Best 50 Wok Recipes
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$5.95 |
![[Place in Shopping Bag]](/kitchenemporium/images/general/order.gif) |
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